Sanitizer Test Kits and Strips
For restaurants and laboratories alike, sanitation of equipment, utensils and other items is essential. Both national and local regulations require restaurants to ensure equipment and utensils are cleaned with not only high temperatures but also with the appropriate levels of sanitizers. Of course, checking sanitizer levels of solutions or the temperatures of working dishwashers can be difficult for professionals in the food service industry. At Weber Scientific, we offer a variety of sanitizer test kits and sanitizer test strips to ensure you’re able to meet the legal requirements for providing sanitary and safe services. Here’s a closer look at why it’s so essential to check your sanitizers, some of the most common questions surrounding these test kits and strips, and the types of products we offer at Weber Scientific.
Item No.: 3077-09