LactiCheck Three Channel Composition Analyzer for Cheesemaking
Page and Pedersen LactiCheck™ LC-03/CM Three Channel Composition Analyzer for Cheesemaking is a compact milk analyzer designed for fast and accurate testing of raw milk, whey, and processed dairy products. Ideal for cheesemakers, dairy processors, and quality control labs, it delivers reliable composition analysis in about 70 seconds without the need for reagents or complicated sample preparation. The LC-03/CM helps improve product consistency, monitor whey losses, optimize yields, and streamline daily dairy testing operations.
LactiCheck LC-03/CM is shipped complete with: sample vials, cleaning solvent concentrate and protein cleaner, cleaning sheet with SOP (laminated) and manual pump, LactiCAL-3 Calibration Controls, power cord, waste hose, waste container, and comprehensive user’s guide.
Key Features
- Three dedicated channels for raw milk, whey, and processed milk
- Fast analysis time of approximately 70 seconds
- Measures fat, protein, lactose, SNF, total solids, density, added water, and salts
- Compact footprint for easy integration into production or lab environments
- No reagents or pipetting required
- Simple operation with low maintenance requirements
- Ideal for cheese making, yogurt production, and dairy process control
| Specifications for LactiCheck Three Channel Composition Analyzer for Cheesemaking | |||
|---|---|---|---|
| Measuring Parameters | |||
| Channel 1: Raw Milk | Channel 2: Whey | Channel 3: Processed Milk | |
| Fat | 0.5 to 7.5% (+/- 0.8%) | 0.1 to 2.0% (+/- 0.04%) | 1.0 to 12% (+/- 0.08%) |
| SNF | 3.0 to 15% (+/- 0.15%) | 3.0 to 10% (+/- 0.15%) | 3.0 to 15% (+/- 0.15%) |
| Protein | 2.0 to 7% (+/- 0.2%) | 0.25 to 4% (+/- 0.15%) | 2.0 to 7% (+/- 0.2%) |
| Lactose | 2.0 to 7% (+/- 0.2%) | 2.0 to 7% (+/- 0.1%) | 2.0 to 7% (+/- 0.1%) |
| Total Solids | 2.0 to 25% (+/- 0.2%) | 2.0 to 20% (+/- 0.25%) | 2.0 to 25% (+/- 0.2%) |
| Density | 1.0150 to 1.0400 (+/- 0.0005%) |
1.0150 to 1.0350 (+/- 0.001%) |
1.0150 to 1.0400 (+/- 0.0005%) |
| Added Water | 0 to 70% (+/- 3%) | Not Applicable | 0 to 70% (+/- 3%) |
| Salts/Minerals | 0.4 to 4.0% (+/- 0.05%) | 0.25 to 2.0% (+/- 0.05%) | 0.4 to 4.0% (+/- 0.05%) |
| Electrical Parameters: | |||
| AC Power Supply Voltage | 110/220V (+10/-15%) | ||
| Power Consumption | 30 W max <30 W | ||
| Environmental Parameters: | |||
| Ambient Air Temperature | 7 to 40℃ | ||
| Sample Temperature | 15 to 30℃ | ||
| Humidity | 30 to 80% Relative Humidity | ||
| Technical Data: | |||
| Test Time | ~70 Seconds | ||
| W x H x D | 3.75 x 9.5 x 10.2 inches | ||
| Shipping Dimensions | 14 x 14 x 15 inches | ||
| Net Weight | 3.0 kg (6.6 lb) | ||
| Gross Weight | 7 kg (15.5 lb) | ||
| Sample Volume | < 10ml | ||
| Start-Up Time | < 5 minutes | ||